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Anna Lappé

Author and educator
A well-known advocate for sustainable food, Anna Lappé is co-founder of the Small Planet Institute and the Small Planet fund, and heads the Real Food Media Project. She has co-authored or authored three books and contributed to numerous others, including Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It, Hope's Edge and Grub: Ideas for an Urban Organic Kitchen.


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